Part 1. Agricultural procedures for the cultivation and production
of fenugreek.- Chapter 01. Historical Background, Origin,
Distribution and Economic Importance of Fenugreek.- Chapter 02.
Fenugreek Cultivation in The Middle East and Other Parts of The
World With Emphasis on Use of Active Gradients in Traditional
Medicine & and Modern Pharmaceutical Science.- Chapter 03.
Employing Modern Technologies in the Cultivation and Production of
Fenugreek (Trigonella foenum-graecum L.).- Chapter 04. The Role of
Agricultural Practices on Quality Characteristics of Fenugreek
(Trigonella foenum-graecum L.) as a Medicinal and Aromatic Plant.-
Chapter 05. Agronomic Practices in Fenugreek.- Chapter 06.
Exogenously-Applied Gibberellic Acid Alleviates Morphological and
Physiological Attributes in Fenugreek (Trigonella foenum-graceum
L.) Under Salt Stress.- Chapter 07. Various Diseases Incidence on
Fenugreek Crops and Their Management Strategies.- Chapter 08.
Various Mitigation Approaches Applied to Confer Abiotic Stress
Tolerance in Fenugreek (Trigonella foenum-graecum L.) – A Review.-
Part 2. Chemical Composition, Nutritional Properties and Active
Compounds of Fenugreek.- Chapter 09. Extraction, Detection and
Characterization of Various Chemical Components of Trigonella
Foenum-graceum L. (Fenugreek) Known as a Valuable Seed in
Agriculture.- Chapter 10. Fenugreek (Trigonella foenum-graecum):
Nutritional, Health Properties and Food Uses.- Chapter 11.
Fenugreek (Trigonella foenum-graecum L.): The magical Healing of
human Health Hazards.- Part 3. Physiological,
Biotechnological and Molecular Responses of Fenugreek.- Chapter 12.
Nodulation Process, Nitrogen Fixation and Diversity of Fenugreek
Rhizobia.- Chapter 13. Diversity of Trigonella foenum graecum
Microsymbionts in Morocco.- Chapter 14. Impact of Various
Environmental Stress Factors on Productivity, Quality and Secondary
Metabolites of Fenugreek (Trigonella foenum-graecum L.).- Chapter
15. Heavy Metals Induced Stress and Metabolic Responses in
Fenugreek (Trigonella foenum graceum L) Plants.- Chapter 16.
Genomics, Transcriptomics, Proteomics and Metabolomics Approaches
of Fenugreek.- Part 4. Medicinal and Clinical Approaches of
Fenugreek.- Chapter 17. Medicinal Properties of Hulba (Fenugreek)
in Unani System of Medicine.- Chapter 18. Fenugreek- A Wonder Spice
with Versatile Pharmacological Activities and Clinical
Applications.- Chapter 19. Trigonella foenum-graecum and its
Bioactive Compounds having Potential Antidiabetic Activity.-
Chapter 20. Evaluating the Chemopreventive Properties of Aqueous
Extract of Trigonella foenumgraecum Against
p-dimethylaminoazobenzene (p-DAB) Induced Carcinogenesis in Mice.-
Chapter 21. Therapeutic Uses and Applications of Fenugreek.-
Chapter 22. Pharmacological Actions and Therapeutic Potential of
Trigonella foenum-graecum L.
Dr. M. Naeem is an Assistant Professor in the Department of
Botany, Aligarh Muslim University, Aligarh, India. Dr. Naeem
received the degrees of BSc, MSc and PhD in Botany from Aligarh
Muslim University, Aligarh. He is recipient of Research
Associateship and Young Scientist Award from the CSIR, New Delhi,
State Government of Uttar Pradesh, India, respectively. Also, he
has received Postdoctoral fellowship of DST, SERB, New Delhi and
UPCST, India. He is member of Indian Society for Plant Physiology,
Indian Botanical Society, Society for Medicinal Plant & Natural
Product, Germany, American Society for Plant Biologists, USA etc.
His research focuses on escalating the production of MAPs and their
active principles using a novel and safe technique involving
radiation-processed polysaccharides as well as the application of
PGRs under normal and stressed conditions.
Dr. Tariq Aftab received his Ph.D. in the
Department of Botany at Aligarh Muslim University, India, and is
currently an Assistant Professor there. He is the recipient of a
prestigious Leibniz-DAAD fellowship from Germany, Raman Fellowship
from the Government of India, and Young Scientist Awards from the
State Government of Uttar Pradesh (India) and Government of India.
Dr. Aftab also worked as Visiting Scientist at Leibniz Institute of
Plant Genetics and Crop Plant Research (IPK), Gatersleben, Germany,
and in the Department of Plant Biology, Michigan State University,
USA. He has edited 11 books with with international publishers,
including Elsevier Inc., Springer Nature and CRC Press (Taylor &
Francis Group), co-authored several book chapters, and published
over 60 research papers in peer-reviewed international
journals.
Dr. M. Masroor A. Khan is affiliated with the Department of
Botany, AMU, Aligarh, India. After completing his PhD, he joined
Ohio State University, USA as a Postdoc. Before he joined as
Assistant Professor in this University, he worked as Pool Scientist
and Research Associate (CSIR, New Delhi). Prof. Khan has published
8 books and more than 200 research papers in reputed journals and
books on the subject concerned. He has guided 14 PhD, 2 M Phil and
33 MSc students to date. Prof. Khan is working to promote the
productivity and active ingredients of medicinal and aromatic
plants using different strategies, such as application of mineral
nutrition, PGRs and nanoparticles. Prof. Khan has contributed
greatly towards the establishment of Radiation-Processed
Polysaccharides (RPPs) as plant growth promoters
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