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    Results for "Poultry Processing Books"
    Poultry Processing Books
    117 results
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    Fishpond (93)
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      117 results
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      Handbook of Poultry Science­ and Technology, Volume 1 (Primary Processing)
      By Isabel Guerrero-Legarreta, Y. H. Hui, Alma Delia Alarc?n-Rojo, Francisco Guerrero-Avendano
      Handbook of Poultry Science­ and Technology, Volume 1 (Primary Processing)
      By Isabel Guerrero-Legarreta, Y. H. Hui, Alma Delia Alarc?n-Rojo, Francisco Guerrero-Avendano
      $500
      Handbook of Poultry Science­ and Technology, Volume 2 (Secondary Processing)
      By Isabel Guerrero-Legarreta, Y. H. Hui, Alma Delia Alarcon-Rojo, Christine Alvarado
      Handbook of Poultry Science­ and Technology, Volume 2 (Secondary Processing)
      By Isabel Guerrero-Legarreta, Y. H. Hui, Alma Delia Alarcon-Rojo, Christine Alvarado
      $500 Elsewhere $530.99 Save $30.99 (6%)
      Poultry (Anatomy, Breeding and Genetics)
      By Nada Ben Abdallah
      Poultry (Anatomy, Breeding and Genetics)
      By Nada Ben Abdallah
      $284
      Butchering, Processing and ­Preservation of Meat, ­Cattle, Hogs, Sheep, Game, ­Poultry, Fish
      By Frank Getz Ashbrook
      Butchering, Processing and ­Preservation of Meat, ­Cattle, Hogs, Sheep, Game, ­Poultry, Fish
      By Frank Getz Ashbrook
      $275
      Non-Thermal Processing ­Technologies for the Meat, ­Fish, and Poultry ­Industries
      By M. Selvamuthukumaran, Sajid Maqsood
      Non-Thermal Processing ­Technologies for the Meat, ­Fish, and Poultry ­Industries
      By M. Selvamuthukumaran, Sajid Maqsood
      $293 Elsewhere $412.00 Save $119.00 (29%)
      Genomics and ­Biotechnological Advances in­ Veterinary, Poultry, and ­Fisheries
      By Yashpal Singh Malik, Debmalya Barh, Vasco Ariston De Car Azevedo, S.M. Paul Khurana
      Genomics and ­Biotechnological Advances in­ Veterinary, Poultry, and ­Fisheries
      By Yashpal Singh Malik, Debmalya Barh, Vasco Ariston De Car Azevedo, S.M. Paul Khurana
      $334
      Chemical Engineering Process­ Simulation
      By Dominic Foo
      Chemical Engineering Process­ Simulation
      By Dominic Foo
      $293
      Handbook of Meat Processing
      By Fidel Toldra
      Handbook of Meat Processing
      By Fidel Toldra
      $600
      1
      Canola (Chemistry, Production, Processing, and Utilization)
      By James K. Daun, Michael N.A. Eskin, Dave Hickling
      Canola (Chemistry, Production, Processing, and Utilization)
      By James K. Daun, Michael N.A. Eskin, Dave Hickling
      $353
      Postharvest and Postmortem ­Processing of Raw Food ­Materials (Unit Operations and Processing Equipment in the Food Industry)
      By Seid Mahdi Jafari
      Postharvest and Postmortem ­Processing of Raw Food ­Materials (Unit Operations and Processing Equipment in the Food Industry)
      By Seid Mahdi Jafari
      $440
      Value-Addition in Food ­Products and Processing ­Through Enzyme Technology
      By Mohammed Kuddus, Cristóbal Noé Aguilar
      Value-Addition in Food ­Products and Processing ­Through Enzyme Technology
      By Mohammed Kuddus, Cristóbal Noé Aguilar
      $340
      Microbiological Analysis of ­Foods and Food Processing ­Environments
      By Osman Erkmen
      Microbiological Analysis of ­Foods and Food Processing ­Environments
      By Osman Erkmen
      $346
      Processed Meats (Improving Safety, Nutrition and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition))
      By Joseph P Kerry, John F Kerry
      Processed Meats (Improving Safety, Nutrition and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition))
      By Joseph P Kerry, John F Kerry
      $431
      Biomass, Biofuels, ­Biochemicals (Biofuels: Alternative Feedstocks and Conversion Processes for the Production of Liquid and Gaseous Biofuels)
      By Ashok Pandey, Christian Larroche, Edgard Gnansounou, Samir Kumar Khanal
      Biomass, Biofuels, ­Biochemicals (Biofuels: Alternative Feedstocks and Conversion Processes for the Production of Liquid and Gaseous Biofuels)
      By Ashok Pandey, Christian Larroche, Edgard Gnansounou, Samir Kumar Khanal
      $342
      Design and Optimization of ­Innovative Food Processing ­Techniques Assisted by ­Ultrasound (Developing Healthier and Sustainable Food Products)
      By Francisco J. Barba, Giancarlo Cravotto, Farid Chemat, Jose Manuel Lorenzo
      Design and Optimization of ­Innovative Food Processing ­Techniques Assisted by ­Ultrasound (Developing Healthier and Sustainable Food Products)
      By Francisco J. Barba, Giancarlo Cravotto, Farid Chemat, Jose Manuel Lorenzo
      $252
      Aflatoxin Control (Safeguarding Animal Feed with Calcium Smectite (ASA, CSSA, and SSSA Books))
      By Dixon
      Aflatoxin Control (Safeguarding Animal Feed with Calcium Smectite (ASA, CSSA, and SSSA Books))
      By Dixon
      $79.97
      Novel Food Grade Enzymes (Applications in Food Processing and Preservation Industries)
      By Abhishek Dutt Tripathi, Kianoush Khosravi- Darani, Suresh Kumar Srivastava
      Novel Food Grade Enzymes (Applications in Food Processing and Preservation Industries)
      By Abhishek Dutt Tripathi, Kianoush Khosravi- Darani, Suresh Kumar Srivastava
      $235
      Administering and Managing ­the U.S. Food System (Revisiting Food Policy and Politics)
      By A. Bryce Hoflund, John C. Jones, Michelle C. Pautz, Helen Alemayehu Mebrate
      Administering and Managing ­the U.S. Food System (Revisiting Food Policy and Politics)
      By A. Bryce Hoflund, John C. Jones, Michelle C. Pautz, Helen Alemayehu Mebrate
      $178
      Husbandry to Housewifery (Women, Economic Change, and Housework in Ireland 1890-1914)
      By Joanna Bourke
      Husbandry to Housewifery (Women, Economic Change, and Housework in Ireland 1890-1914)
      By Joanna Bourke
      $120
      Advances in Agronomy (Advances in Agronomy)
      By Donald L. Sparks
      Advances in Agronomy (Advances in Agronomy)
      By Donald L. Sparks
      $138
      Encyclopedia of Food and ­Health, 9-V Set
      By Benjamin Caballero, Paul Finglas, Fidel Toldra
      Encyclopedia of Food and ­Health, 9-V Set
      By Benjamin Caballero, Paul Finglas, Fidel Toldra
      $4,700
      Biofuels
      By Ashok Pandey, Christian Larroche, Steven C. Ricke, Claude-Gilles Dussap
      Biofuels
      By Ashok Pandey, Christian Larroche, Steven C. Ricke, Claude-Gilles Dussap
      $203
      1
      Wheat and Rice in Disease ­Prevention and Health (Benefits, Risks and Mechanisms of Whole Grains in Health Promotion)
      By Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi
      Wheat and Rice in Disease ­Prevention and Health (Benefits, Risks and Mechanisms of Whole Grains in Health Promotion)
      By Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi
      $216 Elsewhere $233.00 Save $17.00 (7%)
      Preservation and Shelf Life­ Extension (UV Applications for Fluid Foods)
      By Koutchma, Tatiana
      Preservation and Shelf Life­ Extension (UV Applications for Fluid Foods)
      By Koutchma, Tatiana
      $86.25
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