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      26 results
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      What's Cooking in the ­Kremlin (From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork)
      By Witold Szablowski, Antonia Lloyd-Jones
      What's Cooking in the ­Kremlin (From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork)
      By Witold Szablowski, Antonia Lloyd-Jones
      $29.83
      Your Hospitality Field ­Experience (A Student Workbook)
      By Jack E. Miller, Karen Eich Drummond
      Your Hospitality Field ­Experience (A Student Workbook)
      By Jack E. Miller, Karen Eich Drummond
      $349
      Save the Deli (In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen)
      By Sax, David
      Save the Deli (In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen)
      By Sax, David
      $32.29
      1
      How to Cook a Tapir (A Memoir of Belize (At Table))
      By Fry, Joan
      How to Cook a Tapir (A Memoir of Belize (At Table))
      By Fry, Joan
      $48.40
      Waynesboro (Images of ­America (Arcadia Publishing))
      By Spilman Massie, Elizabeth, Skinner, Cortney
      Waynesboro (Images of ­America (Arcadia Publishing))
      By Spilman Massie, Elizabeth, Skinner, Cortney
      $79.97
      Porto (Stories from Portugal's Historic Bolhão Market)
      By Opaz, Gabriella, Nolasco, Sonia Andresson, Jose Avillez, Ryan Opaz
      Porto (Stories from Portugal's Historic Bolhão Market)
      By Opaz, Gabriella, Nolasco, Sonia Andresson, Jose Avillez, Ryan Opaz
      $54.79
      A Barge at Large ('at Large' The)
      By Jo May
      A Barge at Large ('at Large' The)
      By Jo May
      $29.41
      Horizontal Vertigo (A City Called Mexico)
      By MacAdam, Alfred, Villoro, Juan
      Horizontal Vertigo (A City Called Mexico)
      By MacAdam, Alfred, Villoro, Juan
      $52.21
      The Jersey Shore Cookbook (Fresh Summer Flavors from the Boardwalk and Beyond)
      By Smith, Deborah, Clarke, Thomas Robert
      The Jersey Shore Cookbook (Fresh Summer Flavors from the Boardwalk and Beyond)
      By Smith, Deborah, Clarke, Thomas Robert
      $43.32 Elsewhere $49.99 Save $6.67 (13%)
      L.a.'s Legendary Restaurants (Celebrating the Famous Places Where Hollywood Ate, Drank, and Played)
      By Geary, George, Fairchild, Barbara
      L.a.'s Legendary Restaurants (Celebrating the Famous Places Where Hollywood Ate, Drank, and Played)
      By Geary, George, Fairchild, Barbara
      $83.85
      40
      Fire and Ice (Classic Nordic Cooking [A Cookbook])
      By Goldstein, Darra
      Fire and Ice (Classic Nordic Cooking [A Cookbook])
      By Goldstein, Darra
      $61.41
      124
      The London Cookbook (Recipes from the Restaurants, Cafes, and Hole-In-The-Wall Gems of a Modern City)
      By Aleksandra Crapanzano
      The London Cookbook (Recipes from the Restaurants, Cafes, and Hole-In-The-Wall Gems of a Modern City)
      By Aleksandra Crapanzano
      $64.76
      Baboons for Lunch (And Other Sordid Adventures)
      By Dorsey, James Michael
      Baboons for Lunch (And Other Sordid Adventures)
      By Dorsey, James Michael
      $24.97
      Baboons for Lunch (And Other Sordid Adventures)
      By Dorsey, James Michael
      Baboons for Lunch (And Other Sordid Adventures)
      By Dorsey, James Michael
      $59.95
      Feasting Wild (In Search of the Last Untamed Food)
      By La Cerva, Gina Rae
      Feasting Wild (In Search of the Last Untamed Food)
      By La Cerva, Gina Rae
      $39.81
      Feasting Wild (In Search of the Last Untamed Food)
      By La Cerva, Gina Rae
      Feasting Wild (In Search of the Last Untamed Food)
      By La Cerva, Gina Rae
      $30.90
      What's Cooking in the ­Kremlin (A Modern History of Russia Through the Kitchen Door)
      By Witold Szablowski, Antonia Lloyd-Jones
      What's Cooking in the ­Kremlin (A Modern History of Russia Through the Kitchen Door)
      By Witold Szablowski, Antonia Lloyd-Jones
      $46.75
      The Korean Cookbook
      By Park, Junghyun, Choi, Jungyoon
      The Korean Cookbook
      By Park, Junghyun, Choi, Jungyoon
      $66.85 Elsewhere $90.00 Save $23.15 (26%)
      Footfalls: Poems of the ­Camino
      By Doerge, Suzanne
      Footfalls: Poems of the ­Camino
      By Doerge, Suzanne
      $28.49
      The Aye-Aye And I [Audio]
      By Gerald Durrell, Rupert Degas
      The Aye-Aye And I [Audio]
      By Gerald Durrell, Rupert Degas
      $56.62 Elsewhere $79.95 Save $23.33 (29%)
      Photographing Martha's ­Vineyard (Where to Find Perfect Shots and How to Take Them (The Photographer's Guide))
      By Shaw, Alison
      Photographing Martha's ­Vineyard (Where to Find Perfect Shots and How to Take Them (The Photographer's Guide))
      By Shaw, Alison
      Currently
      Unavailable
      The Charleston Chef's Table (Extraordinary Recipes from the Heart of the Old South)
      By Holly Herrick
      The Charleston Chef's Table (Extraordinary Recipes from the Heart of the Old South)
      By Holly Herrick
      Currently
      Unavailable
      Extreme Cuisine (The Weird & Wonderful Foods That People Eat)
      By Jerry Hopkins, Anthony Bourdain, Michael Freeman
      Extreme Cuisine (The Weird & Wonderful Foods That People Eat)
      By Jerry Hopkins, Anthony Bourdain, Michael Freeman
      88
      Currently
      Unavailable
      River in The Desert (A Modern Traveller In Ancient Egypt)
      By Paul William Roberts
      River in The Desert (A Modern Traveller In Ancient Egypt)
      By Paul William Roberts
      Currently
      Unavailable
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      12 Next Page